Baker's Percentage Calculator
Ingredients (in grams)
Hydration
70.0 %
Medium-High — Artisan Baguette/Ciabatta
Salt
2.0 %
Yeast
1.2 %
Fat
0.0 %
Sugar
0.0 %
Total weight
866 g
Hydration Guide
Low (<50%)
Bagels, Pretzels, Crackers
Medium-Low (50-60%)
Dinner Rolls, Focaccia
Medium (60-70%)
Sandwich Bread, Pizza Dough
Medium-High (70-80%)
Ciabatta, Focaccia, Some Artisan Breads
High (>80%)
Ciabatta, Focaccia